Caramel Peanut Biscuit(jiao tang hua sheng bing gan )

Caramel Peanut Biscuit

Introduction:

"I want to eat biscuits these two days. There's a cream caramel sauce made a week ago in the refrigerator. I've made a prescription for it. It's simple, but it has a different flavor. It's crispy, with the smell of peanuts. It's a good snack for grinding teeth."

Production steps:

Materials required:

Vegetable oil: 50g

Cream caramel sauce: 100g

Low concentrate flour: 120g

Aluminum free baking powder: 1g

Baking soda: 1g

Cooked peanuts: 80g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Jiao Tang Hua Sheng Bing Gan