Cumin roast chicken leg(zi ran kao ji xiao tui )

Cumin roast chicken leg

Introduction:

"Greedy women grow old early, sleeping women grow old.". Women with long-term insomnia and poor sleep quality are 5-10 years older than their peers. This is a friend's microblog on Sina Weibo. This friend pays great attention to health care. Microblog is full of these health care and beauty categories, and the popularity is still very high. Most of them are MM who love beauty communicating with each other about how to maintain and how to lose weight. Nowadays, health, weight loss and beauty has become a hot topic. Beauty is now not only the patent of women, but also men are keen on beauty. Many large and medium-sized cities have opened men's beauty salons. It is said that the cost is higher than that of women. So I met a beautician in a men's beauty salon. According to that beautician, those who do beauty are all successful people, and they have high requirements for their face and whole body health care , will choose a full set of services, they are particularly generous in spending on cards, unlike women who will consider cards later, so it's easy to earn money from men, the beautician said with a smile. "Skin care is a woman's business, men should not be the same as women." if you still stay in such a concept, then you are out! The love of beauty is no longer the patent of women, and men pay more and more attention to the problem of "face". Cumin is Uyghur, which refers to rest fennel. It can dispel fishy smell, relieve greasy, make meat more delicious and fragrant, and increase appetite. Cumin has the effects of refreshing brain and activating pulse, reducing fire and calming liver. It can dispel cold and dampness, regulate qi and appetizer, expel wind and relieve pain. It has curative effect on dyspepsia, stomach cold and pain, kidney deficiency and frequent defecation. "

Production steps:

Step 1: Ingredients: cumin powder, chili powder, chili oil grade fresh salt, pepper powder, ginger powder, cooking wine and honey

Step 2: wash the chicken legs

Step 3: prick some small holes in the chicken skin with toothpick

Step 4: add cooking wine, pepper powder, cumin powder, pepper powder and ginger powder

Step 5: pour chili oil and salt into the container and mix well

Step 6: add the leg of the chicken

Step 7: keep mixing well, the more times you turn, the more delicious,

Step 8: cover and put the pickled chicken legs in the refrigerator for 24 hours.

Step 9: lay a piece of tin foil inside the baking tray, lay the back side of the pickled chicken legs on the grill, and put the baking tray under the grill

Step 10: set the oven at 200 degrees, bake with the up and down functions, preheat for 5 minutes, then push the pan and grill into the oven for 50 minutes

Step 11: after baking for 30 minutes, take out the grill, brush the diluted honey evenly on the chicken leg and turn it to the front, then brush the honey and push the grill into the oven,

Step 12: bake for 10 minutes, take out and sprinkle with cumin powder, turn over and sprinkle with cumin powder,

Step 13: keep baking for about 10 minutes

Materials required:

Chicken leg: moderate amount

Salt: right amount

Chili oil: right amount

Cumin powder: right amount

Chili powder: appropriate amount

Cooking wine: moderate

Ginger powder: right amount

Delicious: moderate

Honey: right amount

Note: if you want to marinate for a longer time, you should add less salt, and vice versa. Finally, sprinkle cumin powder to make it more fragrant. You should set the baking time according to the amount of chicken drumsticks. You can also take it out to see if it is well done and no longer roasted

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: cumin

Chinese PinYin : Zi Ran Kao Ji Xiao Tui