Stewed pork fillet with carrot(hu luo bo dun zhu ji )
Stewed pork fillet with carrot
Introduction:
Production steps:
Materials required:
Carrot: 2
Pork tenderloin: half a catty
Scallion: right amount
Ginger: right amount
Chicken essence: appropriate amount
Salt: right amount
Cooking wine: moderate
Vegetable oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: light
Chinese PinYin : Hu Luo Bo Dun Zhu Ji
Stewed pork fillet with carrot
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