Sauteed zucchini with sausage(xiang chang chao xi hu lu ding )

Sauteed zucchini with sausage

Introduction:

"Thinking about what to eat for dinner on the way to work? Buy an egg sausage, go home to open the refrigerator, half a piece of zucchini, think of sausages and zucchini fried together? It must be delicious. Do it. "

Production steps:

Step 1: prepare the ingredients as shown in the picture (I used egg white sausage).

Step 2: dice sausage, zucchini and garlic.

Step 3: pour vegetable oil into the pot, add garlic and stir fry until fragrant.

Step 4: pour in the diced sausage, fry slightly, and add a little color to the sausage.

Step 5: pour in diced zucchini, stir fry, add soy sauce, salt seasoning.

Step 6: stir fry for a while, add chicken essence, vinegar, starch and thicken.

Materials required:

Zucchini: 200g

Sausage: 100g

Garlic: 2 cloves

Soy sauce: moderate

Vinegar: moderate

Vegetable oil: right amount

Salt: right amount

Chicken essence: appropriate amount

Starch: right amount

Note: choose the sausage with more starch and fry the sausage until it is colored. The taste and taste are better. If you like spicy flavor, you can put some hot pepper segments; you can also change the diced zucchini into diced cucumber, which is a very delicious dish.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Xiang Chang Chao Xi Hu Lu Ding