Sweet potato balls with egg yolk
Introduction:
Production steps:
Materials required:
Sweet potato paste: right amount
Yolk: right amount
Flour: right amount
Sugar: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: sweet
Chinese PinYin : Dan Huang Hong Shu Qiu
Sweet potato balls with egg yolk
Braised squid and glutinous rice. Zhao Shao You Yu Niang Nuo Mi
Tremella and Sydney soup, a new Jiuyang electric stew. Yin Er Xue Li Geng Shun Dao Xian Bai Xia Xin Ru Shou De Jiu Yang Dian Dun Guo
Beef fillet with mushroom and black pepper. Kou Mo Hei Jiao Niu Liu
Wonton with spicy cabbage and purple shrimp. La Bai Cai Zi Xia Hun Tun
The scenery on the dining table. Can Zhuo Shang De Feng Jing Xiang Gu Rou Pian
Oven version - pork and Flammulina velutipes roll. Kao Xiang Ban Wu Hua Rou Jin Zhen Gu Juan
Hakka dish -- steamed chicken with Sharen tripe. Ke Jia Cai Sha Ren Du Bao Ji
Steamed pork with mushrooms and willow leaves. Xiang Gu Zhu Rou Liu Ye Bao
Noodles with fresh vegetable, egg skin and seaweed. Xian Shu Dan Pi Hai Zao Ban Mian