[soy milk cake] - a unique cake with soy milk flavor
Introduction:
"If you don't finish the soy milk at breakfast, you can make a very easy" soy milk cake ". It only takes about ten minutes."
Production steps:
Step 1: raw material diagram of soybean milk cake.
Step 2: mix the powdered sugar, baking powder and low flour, and sift.
Step 3: add butter cut into small pieces. (butter can be cut into small pieces without softening)
Step 4: rub evenly with your hands.
Step 5: add honey red beans.
Step 6: mix well.
Step 7: add soy milk.
Step 8: stir well to make soy milk cake paste. (the mixed paste looks granular. Just mix it well.)
Step 9: put it into the mold (I use egg tart mold, or paper cup or cake), about 8 points full.
Step 10: put into the preheated oven 185 degrees, middle, up and down the fire, about 15 minutes.
Materials required:
Soybean milk: 80g
Low powder: 60g
Butter: 25g
Powdered sugar: 20g
Aluminum free baking powder: 1 / 2 teaspoon
Honey red beans: right amount
Note: poem phrase: 1: because today's soybean milk is not filtered, there is a little bean dregs in 80 grams of soybean milk. If you use filtered pure soybean milk, it is estimated that 70 to 75 grams will be OK, because this is very simple, you can add and see. The final cake paste should not be too dry, but thick silk is enough. 2: The specific time of baking depends on the oven of each family.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Dou Jiang Xiao Dan Gao Dou Jiang Kou Wei De Du Te Dan Gao
[soy milk cake] - a unique cake with soy milk flavor
glutinous rice rolls stuffed with red bean paste. Lv Da Gun
Ice cream cake with bean curd. Dou Fu Bing Nai Lao Dan Gao
Glutinous rice stuffed with pumpkin. Nan Gua Xian Nuo Mi Ba
Fried egg with bitter gourd. Ku Gua Chao Ji Dan
Stewed snow pear with Siraitia grosvenorii. Luo Han Guo Dun Xue Li
Rural scenery -- radish dip in sauce. Tian Yuan Xiao Jing Luo Bo Zhan Jiang
Prawn (Fenneropenaeus japonicus). Li Mai Dui Xia Fang Yu Zi Dui Xia