Leek box (jiu cai he zi )

Leek box

Introduction:

Production steps:

Step 1: all right, have some more vinegar. Endless aftertaste, must be to eat, think back next time!

Step 2: mix noodles. Because it needs to be fried to eat, the noodles should be softer so that the opening of the box will not crack when they are fried. I choose hot noodles, stir noodles with chopsticks while pouring warm water, pay attention not to pour water at one time, in order to avoid "water pour more noodles, noodles more water" situation. After the noodles are made up, close the lid and wake up. It's time to prepare the stuffing.

Step 3: the sweet potato powder should be boiled with hot water first, not too long, to ensure that the powder has elasticity, and then take it out for standby.

Step 4: cut the leek leaves with the same amount of salt. 2. Put oil in the pot, spread the eggs, break the eggs and set aside. 3. Cut the agaric into small pieces. OK！ Everything is all set.

Step 5: mix all the drinks. Wait for the bag.

Step 6: knead the dough into strips and pinch the dosage.

Step 7: pack a good one, my request is not too high energy, seal the mouth without juice.

Step 8: if you don't have a big pot at home, you can only put four in a small pot. It's still a bit crowded. When frying, you don't need a lid, so the leeks will be green and delicious~

Step 9: ready ~ a little light. My husband said that he could eat it once this time. Explain that he can't eat How can I believe it? But it's delicious!

Materials required:

Leek: 250g

Eggs: 3

Right amount of sweet potato flour

Dried agaric: 4

Flour: 400g

Water: moderate

Salt: right amount

Note: I also like to write a tip! 1. When mixing noodles, use hot water to mix, reaching 80% maturity. When frying, almost all the ingredients are cooked, so don't take too long to get out of the pot. Make time for yourself. Can eat the hot taste of leek. 2. And stuffing. Put oil first, then salt. So the leeks won't come out of the water. 3. There are carrots at home. If there are, cut them well and put them in... Red, yellow, green, white, black The color will be more perfect.

Production difficulty: simple

Technology: decocting

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Jiu Cai He Zi