Tofu with minced meat and preserved egg
Introduction:
Production steps:
Materials required:
Lactone tofu: 1 box
Preserved eggs: 2
Pork stuffing: 80g
Soy sauce: 1.5 tbsp
Five spice powder: a little
Chicken essence: appropriate amount
Starch: appropriate amount
Coriander powder: appropriate amount
Scallion: right amount
Ginger powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Rou Mo Pi Dan Ban Dou Fu
Tofu with minced meat and preserved egg
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