Crucian carp soup(ji yu nong tang )
Crucian carp soup
Introduction:
"My daughter has been growing up for a long time. A few days ago, she was almost the same as her little friend. She was 1 inch taller when she met again these two days. I'm afraid that she will grow fast and lack calcium. I think it's better to improve her diet and eat less health care products. "
Production steps:
Materials required:
Crucian carp: 1
Ginger: right amount
Scallion: right amount
Salt: right amount
Cooking wine: moderate
Vinegar: right amount
Coriander: moderate
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Ji Yu Nong Tang
Crucian carp soup
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