[tomato sauce, radish and beef casserole] - a soup casserole suitable for children
Introduction:
"I like beef stewed with green radish very much, but children don't like it very much because radish is slightly spicy. How can children like it? Some time ago, I went to Luoyang to visit. The most famous dish in Luoyang water mat, peony and swallow, is made of white radish, but I can't taste radish at all. The main reason is that the white radish is cut into filaments and soaked in water. Inspired by this, I also try this method. The stewed tomato juice radish beef casserole really can't taste the pungent taste of green radish. Children love to eat. "
Production steps:
Materials required:
Beef: 1000g
Green radish: 500g
Tomatoes: 500g
Scallion: right amount
Ginger slices: right amount
Star anise: right amount
Cinnamon: moderate
Fragrant leaves: appropriate amount
Cooking wine: moderate
Sugar: right amount
Salt: right amount
White pepper: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sour and salty
Chinese PinYin : Qie Zhi Luo Bo Niu Rou Sha Guo Shi He Hai Zi Kou Wei De Yi Kuan Tang Bao
[tomato sauce, radish and beef casserole] - a soup casserole suitable for children
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