Trial report of blueberry yoghurt -- yoghurt starter(lan mei suan nai you bi te suan nai fa jiao fen shi yong bao gao )

Trial report of blueberry yoghurt -- yoghurt starter

Introduction:

"I've been making yoghurt at home for some time. I used to ferment it with original yoghurt or Bifidobacterium. The taste of yoghurt is monotonous. I need to use diced fruit or jam to adjust it. Yoghurt yoghurt powder makes up for this deficiency. Different yoghurt powder can make yoghurt with different flavors. It tastes great! Thank you, ubert. Thank you for giving me a chance to try such a good product. I like blueberries very much, so as soon as the baking powder arrived, I made blueberry flavor first, which is delicious! It's snowy outside, in a warm room, drinking homemade delicious yogurt, happy

Production steps:

Stir in 600 grams of pure milk, add sugar, dry with hot water.

Step 2: pour 1 small bag of blueberry yoghurt powder.

Step 3: mix well with egg beater.

Step 4: close the lid, put it into the yoghurt machine, plug in the power, and the yoghurt will be ready in 8-10 hours.

Step 5: yogurt with strong blueberry flavor.

Step 6: try it. It's really great!

Materials required:

Pure milk: 600g

White granulated sugar: 60g

Blueberry yoghurt starter: 1 small pack (3 G)

Note: 1. A small bag of yoghurt powder can ferment 500ml-1l pure milk. 2. If you make a liter of milk, it will take longer, about 12 hours.

Production difficulty: simple

Process: others

Production time: several hours

Taste: sweet

Chinese PinYin : Lan Mei Suan Nai You Bi Te Suan Nai Fa Jiao Fen Shi Yong Bao Gao