Stir fried cowpea(gan bian jiang dou )

Stir fried cowpea

Introduction:

Production steps:

Step 1: mince the meat and mince the garlic.

Step 2: wash cowpeas and pick long segments.

Step 3: heat the pan, add the oil, and immediately stir fry the cowpea after the oil smokes.

Step 4: when the frying is 6 mature, add the fried minced meat, fry for about 2 minutes, cover the pot and simmer for 1 minute.

Step 5: the delicious dry fried cowpea is ready.

Materials required:

Cowpea: right amount

Minced meat: moderate

Salt: right amount

Soy sauce: right amount

Garlic: right amount

Pepper: right amount

Note: 1, meat must choose with a little fat, do it taste better.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Gan Bian Jiang Dou