Homemade fried dough sticks(zi zhi you tiao )
Homemade fried dough sticks
Introduction:
"Of course, the goal of self-made fried dough sticks is to be healthy. How happy it was to eat fried dough sticks when I was a child. Now I can eat fragrant hot fried dough sticks at home by myself."
Production steps:
Materials required:
Low gluten flour: 500g
Leavening agent: 20g
60 ℃ hot water: 260g
Salad oil: self control
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Zi Zhi You Tiao
Homemade fried dough sticks
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