Sanhong Decoction(san hong tang )

Sanhong Decoction

Introduction:

"Recently, my face is not good and yellow. My mother found a Sanhong soup in an old folk prescription and let me cook it. I thought of soya bean milk as soon as I saw the red bean. I just thought that the red bean could not be boiled, so I made a new attempt. Ha ha, wait and see!"

Production steps:

Materials required:

Red beans: moderate

Red dates: moderate

Red peanuts: right amount

Rock sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : San Hong Tang