[improved tea towel wring]
Introduction:
"Tea towel is one of the Japanese snacks. Tea towel refers to the linen cloth used to wipe the edge of tea bowl in tea ceremony. In Japanese cuisine, it generally refers to the food wrapped in tea towel. In Japan, adzuki bean is the main raw material for making snacks. After boiling adzuki bean, it is made into bean stuffing and mixed with sweet granulated sugar. It tastes extremely sweet. It is also the best choice for making tea towel stuffing. I changed the bean paste stuffing into jujube stuffing in this Hefeng snack, because jujube has higher natural sweetness, no need to add sugar to flavor, and jujube has more outstanding functions of nourishing blood and beauty. "
Production steps:
Materials required:
Sweet potato: 200g
Jujube: 150g
Wolfberry: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Gai Liang Cha Jin Jiao
[improved tea towel wring]
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