Braised rice with double potatoes
Introduction:
"A simple and fast staple food, a gorgeous turn of leftovers."
Production steps:
Step 1: all ingredients
Step 2: dice
Step 3: stir fry the diced pansy
Step 4: pour in the rice and mix well
Step 5: cover the pot and simmer for five minutes
Step 6: cover opening completed
Step 7: put the plate on the table
Step 8: swing plate 2
Materials required:
Leftovers: 200g
Lettuce: 6 slices
Diced Bacon: right amount
Sweet potato: one
Potato: one
Vegetable oil: right amount
Note: after adding sweet potato, the taste is more rich. It can be served with lettuce, meat and vegetable, or rice.
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Shuang Shu Men Fan
Braised rice with double potatoes
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