Three color fried banana
Introduction:
"In the past, when I was in college, opposite the gate was Jiangda South Road, which was a street of snacks, including boiled, fried, hot pot, fried vegetables, wonton, steamed buns and so on. When I study in the evening, I feel hungry. I can't help but go there to eat some snacks with my classmates. I feel guilty while eating, but I can't help it next time. One of them is fried banana, which is very delicious. The crisp skin is covered with powdered sugar. After biting it open, there is a soft, tender and sweet banana inside. It's really delicious, especially for me who especially like bananas. It's a very tempting delicacy. Now Jiangda South Road has been revised, there are not so many snacks before, but if you do it yourself, you can also enjoy delicious food. So, what we do is awesome.
Production steps:
Materials required:
Banana: 3
Flour: small amount
Bamboo stick: right amount
Frying oil: proper amount
Chocolate sauce: right amount
Sugar powder: right amount
Tomato sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: sweet
Chinese PinYin : San Se Zha Xiang Jiao
Three color fried banana
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