Baked fresh mushroom with cheese(zhi shi ju xian mo gu )

Baked fresh mushroom with cheese

Introduction:

Production steps:

Step 1: prepare ingredients: Bread bran, cheese, fresh mushroom.

Step 2: remove the mushroom stalk after cleaning the mushroom

Step 3: heat the oil in the pan and fry the mushrooms until golden on both sides.

Step 4: sprinkle some black pepper on the fried mushroom.

Step 5: put the fried mushrooms on the baking plate, and tear the cheese into the mushrooms.

Step 6: put in a small oven and turn to the following temperature: (bake for 5 minutes)

Step 7: prepare bread bran. (I bought it from Japan, and I can also crush it and dry it in the sun)

Step 8: remove the baked mushrooms from the oven.

Step 9: Sprinkle breadcrumbs over the cheese, return to the oven and bake for another two minutes.

Step 10: take out the grilled cheese mushroom and put it in the oven. You can enjoy it.

Materials required:

Mushroom: right amount

Cheese: moderate

Bread bran: right amount

Salt: right amount

Black pepper powder: right amount

Note: This recipe keeps the fresh mushroom and the milk flavor of cheese. With the roasted bread bran, it tastes soft and crispy. But eat while it's hot. Remember, remember! In fact, it's OK to put it into the oven without frying, because my small oven can only bake the top, so I have to fry it. If there is a fire above and below the oven, you can put it directly into the oven. First turn on the bottom fire, and then turn on the top fire to bake cheese and bread bran.

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: milk flavor

Chinese PinYin : Zhi Shi Ju Xian Mo Gu