Peppermint omelet
Introduction:
"Peppermint has a wide range of uses, refreshing and refreshing. It is a cooling agent for relieving summer heat in summer, and it also has a good weight loss effect. Now the weather is getting hotter and hotter, mint flavor things will gradually enter our daily life, in fact, Mint has a high medicinal value, in addition to the treatment of wind heat cold, there is also a very good effect of soothing the liver and relieving depression, can improve depression, irritability and other bad emotions, can also be used to relieve work pressure. This time, add mint leaves to the omelet to keep a cool touch on your tongue in the hot summer
Production steps:
Step 1: soak and wash the fresh mint leaves with light salt water.
Step 2: prepare other ingredients.
Step 3: mince mint leaves and carrots, beat flour into eggs.
Step 4: then add salt and pepper.
Step 5: add appropriate amount of water and stir to make batter.
Step 6: add a little oil into the pan, pour in the batter and spread it into egg cakes.
Step 7: fry over medium low heat until the golden pancakes are cooked on both sides.
Materials required:
Fresh mint leaves: 10 pieces
Flour: 50g
Egg: 1
Carrot: 30g
Salt: right amount
Pepper: right amount
Note: how to fry until the omelet won't break tips: 1. After adding water to the batter, the egg batter should be stirred more to make it strong. The omelet tastes flexible and delicious. 2. For omelets, first heat the pan with high heat, then turn down the heat, pour in the batter and spread it into a round cake. You can use a spatula to help spread it flat, then turn the heat to medium low heat and slowly fry it until it is set on one side, and then turn it over until it is golden and won't break. This step is the most critical, but also the omelet will not be broken tips Oh!
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: other
Chinese PinYin : Bao He Ji Dan Bing
Peppermint omelet
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