Braised sausage with carrot(hong luo bo shao fei chang )

Braised sausage with carrot

Introduction:

"I have to say that it's a heavy dish, from craft to taste."

Production steps:

Materials required:

Fat intestines: moderate amount

Carrot: right amount

Ginger: right amount

Scallion: right amount

Star anise: right amount

Sannai: right amount

Fragrant leaves: appropriate amount

Dry pepper: right amount

Pixian Douban: moderate

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: several hours

Taste: slightly spicy

Chinese PinYin : Hong Luo Bo Shao Fei Chang