Sauce chicken(jia xiang feng wei jiang zhi ji )

Sauce chicken

Introduction:

"This is a way of eating two chickens. You can not only drink delicious chicken soup, but also eat delicious food. When you cook chicken soup, do you like to eat meat and soup together? Ha ha, it's not the case in our hometown. We all like to separate the broth and dip it in the native sauce. I think everyone can cook chicken soup. I'm not sure what to do. The emphasis is on the sauce

Production steps:

Materials required:

Old hen: half

Stewed chicken: proper amount

Ginger: right amount

Scallion: right amount

Garlic: right amount

Red pepper: a little

Cooked sesame: a little

Oil: right amount

Soy sauce: right amount

Chicken essence: a little

Sugar: a little

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Jia Xiang Feng Wei Jiang Zhi Ji