Spicy hot pot(ma la xiang guo )

Spicy hot pot

Introduction:

"Spicy pot is a popular popular dish. The more people eat this dish, the better! Everyone was eating hot and sweating. It's delicious, lively and comfortable. This is the dish I cooked at home. It's published today for your criticism and guidance. It's even more perfect at the same time! "

Production steps:

Materials required:

Prawn: 300g

Potatoes: 150g

Lettuce: 150g

Lotus root: 150g

Onion: 100g

Green pepper: 100g

Red pepper: right amount

Carrot: 200g

White radish: right amount

Auricularia auricula: water hair 50g

Pleurotus eryngii: 100g

Mushroom: 100g

Celery: 150g

Scallion: right amount

Ginger slices: right amount

Garlic: right amount

Edible oil: 150g

Chili sauce: 50g

Soy sauce: 10g

Oyster sauce: 10g

Salt: 5g

Rice vinegar: 3 G

Sugar: 25g

Cooking wine: 10g

Pepper: 10g

Chinese prickly ash: 8g

Star anise: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: medium spicy

Chinese PinYin : Ma La Xiang Guo