Steamed pork balls(qing zheng zhu rou wan )
Steamed pork balls
Introduction:
"This meatball, with lotus root, is very sweet and easy to make. It's worth a try!"
Production steps:
Materials required:
Pork: 350g
Lotus root: 200g
Mushroom: 3
Coriander: right amount
Scallion: right amount
Cooking wine: moderate
Starch: right amount
Soy sauce: right amount
Sugar: right amount
Salt: right amount
Oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Qing Zheng Zhu Rou Wan
Steamed pork balls
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