Steamed dumplings with goldfish
Introduction:
"The day before yesterday, there was a little pumpkin stuffing left in the plum blossom steamed dumpling. My husband didn't like pumpkin stuffing, so he made kidney bean stuffing. Kidney beans should be steamed in advance, chopped and added to the meat. When the interest came, he made goldfish steamed dumpling. Ha ha, goldfish steamed dumpling is a bit of trouble."
Production steps:
Materials required:
Flour: right amount
Chengfen: right amount
Pumpkin: right amount
Meat: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Jin Yu Zheng Jiao
Steamed dumplings with goldfish
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