Milk bread
Introduction:
Production steps:
Materials required:
High flour: 500g
Sugar: 100g
Eggs: 100g
Yeast powder: 6 g
Salt: 1.5 TSP
Butter: 100g
Milk: 220g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Niu Nai Mian Bao
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