Fried pork slices with celery and dried bean
Introduction:
"A simple and easy to do home style stir fry, simple and nutritious."
Production steps:
Step 1: wash celery and cut into sections.
Step 2: slice dried beans.
Step 3: slice pork.
Step 4: heat the oil and add a little onion and ginger into the pan.
Step 5: stir fry the pork until the oil comes out.
Step 6: add dried beans and stir fry until fragrant.
Step 7: add celery, remaining onion, ginger, salt, stir fry for 30 seconds.
Step 8: add starch and thicken.
Step 9: stir well, season with salt and turn off the heat.
Materials required:
Celery: 100g
Dried bean: 100g
Pork: 50g
Scallion: 10g
Jiang: 3G
Salt: 4G
Starch: appropriate amount
Peanut oil: 25ml
Precautions: 1. Stir fry vigorously when frying. 2. Don't thicken, just thicken.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Xi Qin Dou Gan Chao Rou Pian
Fried pork slices with celery and dried bean
Mushroom and oyster flavored peas. Dong Gu Hao Xiang He Lan Dou
Stir fried lotus root with chili sauce. La Jiang Chao Lian Ou
Sweet potato rolls with honey dates. Mi Zao Di Gua Juan
Kwai Chai potato chips. Kuai Shou Cai Duo Jiao Tu Dou Pian