Stir fried tofu with tomato
Introduction:
Production steps:
Materials required:
Tomatoes: three
Tofu: 300g
Chicken: 80g
Coriander: 2
Auricularia auricula: 50g
Scallion: 10g
Ginger: 5g
Garlic: 3 cloves
Peanut oil: 30 ml
Salt: 5g
Cooking wine: 10 ml
MSG: 2G
Pepper: 2G
Sugar: 10g
Starch: 20 ml
Zanthoxylum oil: 10 ml
matters needing attention:
Production difficulty: Advanced
Technology: stir fry
Production time: three quarters of an hour
Taste: sour and salty
Chinese PinYin : Lu Cai Xi Hong Shi Chao Dou Fu
Stir fried tofu with tomato
Hand made pork balls with mushrooms. Chun Shou Gong Xiang Gu Zhu Rou Wan
Egg cake with nuts and chives. Jian Guo Xiang Cong Ji Dan Bing
Homemade Spanish mackerel in tomato sauce. Zai Jia Zi Zhi Bi Guan Tou Hai Hao Chi De Qie Zhi Ba Yu