Tea Muffin
Introduction:
Production steps:
Materials required:
Low powder: 100g
Eggs: 3
Milk: 80g
Sugar: 50g
Butter: 30g
Baking powder: 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Mei Cha Ma Fen
Tea Muffin
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