Roasted thick slices
Introduction:
"A simple breakfast staple in ten minutes can also be used as a snack for afternoon tea."
Production steps:
Step 1: soften the butter, add sugar and salt, and mix well.
Step 2: spread the mixture on the toast and sprinkle with vanilla.
Step 3: put the toast into the baking pan, preheat the oven, 200 degrees, middle layer, up and down the fire, about 10 minutes, smell the fragrance.
Materials required:
Toast: 4-5 tablets
Butter: 30g
Sugar: about 10 grams
Salt: About 2G
Italian Vanilla: moderate
Note: 1, there is no vanilla can not put, you can also try to add garlic, that is garlic baked thick slice. 2. The amount of butter, sugar and salt can be controlled according to your preference, and other seasonings can also be added. 3. If you want to have a biscuit like taste, you can extend the baking time; if you like the wet and soft taste, you can reduce the baking temperature.
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Xiang Kao Hou Pian
Roasted thick slices
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