Steamed eggs with sugar(bai tang zheng ji dan )

Steamed eggs with sugar

Introduction:

"Simple and delicious desserts can also cure cough. During the holidays, I also made rock sugar eggs, steamed eggs with oranges and so on. I'll send them when I'm free. "

Production steps:

Step 1: knock an egg into a bowl and don't stir it.

Step 2: sprinkle a layer of sugar evenly on the egg.

Step 3: put the egg sprinkled with sugar into the pot, cover and steam.

Step 4: steamed eggs.

Materials required:

Egg: 1

Sugar: right amount

Note: as long as the cough caused by a cold, accompanied by sore throat, dry nose, dry throat, or yellow phlegm, you can eat sugar steamed eggs. If you have a cold, feel cold all over the body, cold every day, clear nose, cold back, then use brown sugar steamed eggs. Eat while it's hot, brush your teeth immediately after eating, and then go to bed. This method is common to all ages. If you have just caught a cold, you can prevent a cold from developing into a cough by eating this snow covered Pearl (steamed egg with white sugar). If you just cough, eat three days in a row can be good.

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Bai Tang Zheng Ji Dan