steamed pork with rice flour
Introduction:
Production steps:
Materials required:
Pork: half a catty
Salt: right amount
Soy sauce: moderate
Steamed meat powder: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: light
Chinese PinYin : Fen Zheng Rou
steamed pork with rice flour
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