Beef with bitter gourd
Introduction:
Production steps:
Materials required:
Beef tenderloin: 200g
Bitter gourd: one
Salt: right amount
Cooking wine: moderate
Soy sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: other
Chinese PinYin : Ku Gua Niu Rou Li
Beef with bitter gourd
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