Bean curd with seasonal vegetables(shi shu dou fu )

Bean curd with seasonal vegetables

Introduction:

"We all like the tender and smooth taste of lactone tofu, but every time we are puzzled about how to make preserved egg tofu to be delicious?"

Production steps:

Materials required:

Lactone tofu: a box

Minced meat or shredded meat: 200g

Green peppers or seasonal vegetables: one

Auricularia auricula: how many

Pickles: moderate

Onion, ginger and garlic: a small amount

Starch: appropriate amount

Oil salt: right amount

Sesame oil: a few drops

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Shi Shu Dou Fu