Pork jerky(wu rou bu huan zhu rou pu )
Pork jerky
Introduction:
Production steps:
Materials required:
Pork filling: 350g
White Sesame: right amount
Old style: 1 spoonful
Cooking wine: 1 teaspoon
Five spice powder: 1 teaspoon
Soy sauce: 2 teaspoons
Honey: 2 teaspoons
Sweet flour sauce: 2 teaspoons
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Wu Rou Bu Huan Zhu Rou Pu
Pork jerky
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