Golden ear zizao soup(jin er zi zao geng )

Golden ear zizao soup

Introduction:

"Good for moistening dryness in autumn"

Production steps:

Step 1: golden ear without hair

Step 2: soak golden ear in water (about 12 hours)

Step 3: wash and tear golden ear; prepare zijingzao and rock sugar

Step 4: put in the stew together, add water and simmer for one hour. be accomplished!

Materials required:

Golden ear: right amount

Zijingzao: right amount

Rock sugar: right amount

Note: 1, tremella gum content is very high, stew must pay attention to: water should be wide, fire should be narrow, heart not urgent. 2. The soup of the finished product is as thick as jelly. It's a popular beauty food!

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: sweet

Chinese PinYin : Jin Er Zi Zao Geng