Home cooked food
Introduction:
"Today, it's very delicious to have a mixed dish. It's hard to eat without difficulty."
Production steps:
Step 1: prepare raw materials, dice pork, marinate in advance with 1 tbsp cooking wine, 1 tbsp soy sauce, salt and a little starch of chicken essence for 15 minutes
Step 2: stir fry Diced Pork in oil until it is mature.
Step 3: dice lotus root and beans
Step 4: heat the oil and saute the scallions until fragrant. Then add a large spoon of sweet chili sauce and stir fry the red oil
Step 5: stir fry the beans first, then add the diced lotus root, and cook the cooking wine in the middle.
Step 6: finally add the fried diced pork, add salt and chicken essence to taste.
Materials required:
Lotus root: 150g
Beans: 150g
Pork: 100g
Sweet chili sauce: right amount
Oyster sauce: right amount
Salt: right amount
Chicken essence: appropriate amount
Note: Tips: 1, pork pickled with soy sauce, taste good 2, lotus root and beans fried for a long time, beans must be fried, you can also fry in advance to reduce the frying time 3, fried beans and lotus may be some dry, you can add a little water 4, out of the pot before you can add a little oyster sauce, taste better
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Jia Chang Xia Fan Cai Xiang La Ou Ding
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