Spicy crayfish -- spicy and refreshing
Introduction:
"If it's not spicy enough, it's not pleasant. It's lonely in my heart to come to the strange Hubei, but the food market in Hubei is really busy. I'm a little in love with this place. I love the scenery you love. I love all the places you've been to. I'll come to all the places you've been to."
Production steps:
Materials required:
Crayfish: moderate
Scallion: right amount
Salt: right amount
Sauce: right amount
Garlic: right amount
Star anise: right amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Sugar: right amount
MSG: right amount
Baijiu: moderate amount
Zanthoxylum bungeanum: right amount
Pickled pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: spicy
Chinese PinYin : Ma La Xiao Long Xia You Ma You La You Shuang Xin
Spicy crayfish -- spicy and refreshing
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