Fried Bergamot with red pepper(hong jiao chao fo shou gua )
Fried Bergamot with red pepper
Introduction:
Production steps:
Materials required:
Red pepper: 115g
Bergamot: 275g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Hong Jiao Chao Fo Shou Gua
Fried Bergamot with red pepper
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