Chocolate oat energy ball(qiao ke li yan mai neng liang qiu )
Chocolate oat energy ball
Introduction:
Production steps:
Materials required:
Oatmeal: 120g
GAOJIN powder: 40g
Dark chocolate: 100g
Butter: 40g
Fine granulated sugar: 40g
Milk powder: 20g
Eggs: 10g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Qiao Ke Li Yan Mai Neng Liang Qiu
Chocolate oat energy ball
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