Mixed spiced peanuts
Introduction:
"Boiled peanuts can reduce fat intake more effectively than fried peanuts, which is consistent with today's concept of low fat and low sugar. It is also a reasonable diet and an effective way to eat healthily. Peanuts are crisp in the mouth, with the fragrance of condiment in the mouth. It's a good wine side dish
Production steps:
Materials required:
Peanuts: 300g
Celery: 50g
Carrot: 20g
Refined salt: 3 G
Soy sauce: 1 / 2 tbsp
MSG: 1 / 3 tbsp
Sesame oil: 1 / 2 tbsp
Ingredients: 2
Chinese prickly ash: 30
Cinnamon: 1 small piece
Fragrant leaves: 4 pieces
Caokuo: 3
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Ban Wu Xiang Hua Sheng Mi
Mixed spiced peanuts
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