Stewed milk with Papaya(mu gua dun niu nai )

Stewed milk with Papaya

Introduction:

"Autumn is the harvest season. Many fruits are ripe. Papaya is one of my favorite fruits. It's a good choice to eat raw and make all kinds of desserts."

Production steps:

Step 1: prepare materials

Step 2: peel the papaya and cut into small cubes

Step 3: take a large bowl, pour in milk, add rock sugar, steam for about 10 minutes, dissolve rock sugar, add papaya cubes, steam for 10 minutes, cool and serve. It can also be put into the refrigerator for consumption.

Materials required:

Papaya: one

Pure milk: 500ml

Rock sugar: 50g

Note: papaya itself has a sweet taste, so do not add too much rock sugar, light taste can not add rock sugar.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Mu Gua Dun Niu Nai