Coconut milk cold cake: cool, sweet and delicious
Introduction:
"I made ice cream, opened a large box of light cream, and there was a lot left. I was afraid that it would be broken, so I wanted to do something more. I made coconut milk Simi Lu, opened a can of coconut milk, and there was a lot left. I was also afraid that it would be broken, so I wanted to do something. Thinking about it, I remembered that [coconut milk frozen cake] was originally made to make do with the remaining materials, but I didn't expect that it was cool, sweet, delicious, instant and double Popular
Production steps:
Materials required:
Gilding tablets: 10g
Milk: 130g
Cream: 100g
Coconut milk: 40g
Sugar: 40g
Coconut: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Chinese PinYin : Ye Nai Liang Gao Liang Tian Ke Kou Ru Kou Ji Hua
Coconut milk cold cake: cool, sweet and delicious
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