Egg liqueur(ji dan tian jiu )

Egg liqueur

Introduction:

"I used to have cold hands and feet ~ I often eat egg liqueur, which has obviously improved ~ ~ it can also improve my beauty and breast enhancement ~ ~ when menstruation comes, drinking it every morning or night has obvious effect ~ ~ menstrual pain can also warm my stomach ~ it's so comfortable ~ but I heard that some MM's aunts can't touch wine ~ ~ maybe I'm the exception ~ ~ if my aunts come too painful or a lot of quantity, I will drink it A little wine will make me comfortable and relaxed. My mother said that maybe I'm too cold. "

Production steps:

Materials required:

Liqueur: moderate

Eggs: right amount

Small meatballs: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Ji Dan Tian Jiu