pumpkin bread
Introduction:
"The bread made with pumpkin has a fragrant natural pumpkin flavor. Before, I used a semi manual egg beater to make noodles. Now I bought a toaster for making noodles, which saves a lot of effort in preparation. If you are interested, you might as well try it. Because my oven is bigger, I use more bread than I did before. "
Production steps:
Materials required:
Pumpkin puree: 100g
Milk: 120g
Sugar: 20g
High gluten flour: 400g
Dry alcohol mother: 5g
Butter: 25g
Egg: 1
Salt: 3G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Fruity
Chinese PinYin : Nan Gua Mian Bao
pumpkin bread
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