Onion flavored soda biscuit(cong xiang su da bing gan )

Onion flavored soda biscuit

Introduction:

"You want biscuits when you lose weight? Then eat this onion flavor soda biscuit, absolutely no burden. The prescription comes from Sina blog of "Tony house". Ingredients: 150g low gluten flour (120g common flour and 30g corn starch can be used without low gluten flour), 60g milk, 30g corn oil, 5g sugar, 3G salt, 4G dry yeast, 1 / 4 tsp soda powder, 30g green onion and 7g cooked sesame

Production steps:

Step 1: add 4 g yeast to 60 g milk.

Step 2: add another 30 grams of corn oil and stir well.

Step 3: wash and dry shallots. It's better to use chives. I can't buy shallots here.

Step 4: chop and set aside. Try to break it up a little.

Step 5: after mixing flour, sugar and salt, add baking soda.

Step 6: add cooked white sesame.

Step 7: add chopped green onion.

Step 8: mix well.

Step 9: pour in the milk mixture.

Step 10: stir into flocs.

Step 11: knead into dough.

Step 12: roll the dough thin.

Step 13: press it into shape with a mold. If not, it can be cut into square.

Step 14: lightly oil the baking pan.

Step 15: put on the biscuit, brush a little salt water on the surface, insert some holes with fork, wake up for 10 minutes. Preheat the oven for 5 minutes and bake for about 10 minutes.

Materials required:

Low gluten flour: 150g

Scallion: 30g

Milk: 60g

Dry yeast: 4G

Baking soda: 1 / 4 teaspoon

Cooked white sesame: 7g

Corn oil: 30g

Sugar: 5g

Salt: 3 G

Note: due to the different performance of the oven, the baking time should be controlled by yourself. When baking, you should pay attention to the color. My one is bigger than the ignition.

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: onion

Chinese PinYin : Cong Xiang Su Da Bing Gan