Fried bean curd
Introduction:
"Tofu contains a lot of protein, so eat more."
Production steps:
Step 1: prepare the ingredients
Step 2: slice tofu
Step 3: shred the red pepper and mince the meat
Step 4: add a little more oil in the pan, then spread the tofu slices in the pan and fry slowly over low heat
Step 5: fry the bean curd until it's slightly yellow, turn over the edge and fry on the other side. When both sides are yellow, put them on the plate and set them aside. Some of them are left in the pot
Step 6: stir fry the meat with the remaining oil
Step 7: change color of meat and add red pepper
Step 8: add tofu
Step 9: stir fry for a while, add salt
Step 10: add a little water to tofu to make it taste better
Step 11: add some soy sauce to improve the taste, stir fry evenly and take out the pot
Step 12: finished product
Materials required:
Tofu: 1 piece
Red pepper: 2
Minced meat: moderate
Edible oil: right amount
Soy sauce: right amount
Salt: right amount
Note: Fried Tofu should be a little less hot
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Xiang Jian Dou Fu
Fried bean curd
Cantonese cured rice in casserole. Guang Shi La Wei Bao Zai Fan
sour and spicy shredded potatoes. Suan La Tu Dou Si
Pumpkin and purple potato toast. Nan Gua Zi Shu Tu Si
@@Baked egg with vermicelli@@. Fen Si Hong Dan
Fried dumplings with bean curd and pork. Dou Fu Zhu Rou Jian Jiao
A little tea in the afternoon. Xia Wu Cha Xiao Dian Yan Mai Pian Cui Bing
Stewed chicken soup with tea tree mushroom. Cha Shu Gu Dun Ji Tang