Clam(hua ha li )

Clam

Introduction:

Production steps:

Step 1: wash the clams and wait for use

Step 2: add oil in the pot. When the oil is hot, add pepper, so that the spicy taste will spread out, and then put the clams into the pot

Step 3: stir fry until most of the clams open, then add a little water

Step 4: after the water boils, take out the pot

Materials required:

Clam: right amount

Pepper: right amount

Oil: right amount

Note: like Sauce Fried friends, you can add a small amount of sauce when the oil into the pot, so with sauce flavor of seafood color attractive, also have a unique flavor

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Hua Ha Li