Natto jelly with coconut juice(ye zhi na dou liang gao )
Time: 2022-02-02 12:53:59 Author: ChinaWiki.net
Natto jelly with coconut juice
Introduction:
"When it's hot, it's also a good choice to make a box of cold cakes to relieve the heat."
Production steps:
Materials required:
Natto: 225g
Coconut milk: 400g
Agar: 10g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Chinese PinYin : Ye Zhi Na Dou Liang Gao
Natto jelly with coconut juice
Chinese Edition
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