Stir fried pork with fresh bamboo shoots(xin xian chun sun chao wu hua rou )
Stir fried pork with fresh bamboo shoots
Introduction:
"Now is the production of spring bamboo shoots. There are many spring bamboo shoots in our countryside. Today, they have become a small dish on my table. It's very delicious. Fresh spring bamboo shoots must be soaked in water for two to three days, so that they taste good."
Production steps:
Materials required:
Fresh bamboo shoots: moderate
Streaky pork: moderate
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Xin Xian Chun Sun Chao Wu Hua Rou
Stir fried pork with fresh bamboo shoots
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