[tomato in oil] - long aftertaste
Introduction:
"Summer is my favorite season in the four seasons. Although the weather will be too hot to bear, you can wear beautiful skirts (only in summer, the rest of the season are pants), or eat vegetables and fruits that are not in the greenhouse. All these flavors remind me of my childhood when my mother planted a la carte in the yard: chili, eggplant, tomato, corn and sunflower. But I can't wait for the tomatoes to be completely red, so I picked them in advance. Every time my mother said that I saw a pink tomato in the morning, and it disappeared when I cooked in the afternoon. So when I was a child, I also ate a lot of cold mixed green and pink tomatoes made by my mother. The sour taste is really delicious. Today, I want to make a dish that is almost uncommon. I just ate it at my colleagues' home once, and it's very unforgettable. It happens that there are too many tomatoes at home, and I don't know how to eat it well. This dish is very refreshing and simple, which is the best for people who have to cook when they come back from work It's easy. I used to know that tomatoes can be mixed with sugar. Originally, tomatoes can also be eaten with oil. Ha ha, I like it. The fragrance of peppers and tomatoes in my mouth makes me have a long aftertaste. "
Production steps:
Materials required:
Tomatoes: three
Chili powder: 1 teaspoon
Scallion: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : You Po Xi Hong Shi Rang Ren Hui Wei You Zhang
[tomato in oil] - long aftertaste
Mercedes Benz cross country -- a birthday present for him. Ben Chi Yue Ye Song Gei Na Ge Ta De Sheng Ri Li Wu
Kazhen roast chicken and vegetables. Ka Zhen Kao Ji Tui Rou He Shu Cai
Fresh corn milk popsicle. Xian Yu Mi Niu Nai Bing Gun
[lotus root with hot soy sauce] - simple and appetizing. Dou Chi La Jiang Ban Lian Ou Jian Dan You Kai Wei
Miss the taste of childhood. Huai Nian Er Shi De Wei Dao Cai Tou Fan
Fried noodles with chicken and mushroom. Guan Tou Shi Pin Zuo Mei Shi Ji Rou Mo Gu Chao Mian
Beijing sauce shredded meat for children. Shi He Hai Zi Chi De Jing Jiang Rou Si
peanuts cooked with five-spice powder. Wu Xiang Hua Sheng